top of page
8208740267
Served daily
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten free.★ CHICKEN CAFREAL (with pav)
This dish is a Goa Speciality , brought to our city. It is one of the many traditional goan dishes. We prepare "The Cafreal" by marinating the chicken and later cook it in a mint-coriander gravy mixed with goan spices.
₹180
Mild
★ SURMAI FRY
The perfect choice for sea food lovers. Fried surmai fish ,marinated with goan spices.
₹300
Mild
★ CHICKEN BIRYANI
Who doesn't love Biryani? The Goan prepares perfectly marinated chicken and masala's to enhance the texture of Sigri cooked basmati rice to suit your taste-buds.
₹450
Mild
★ BANGDA FRY
A Rava fried fish ,served with or without curry as per your convenience.
₹170
Mild
VEG BIRYANI
Made for all you vegetarian lovers , with premium basmati rice and homemade masala's
₹300
Vegetarian
Mild
EGG BIRYANI
A spicy combination of basmati rice, home made masala's and fried marinated boiled eggs to suit your taste buds.
₹350
Mild
★ CHICKEN XACUTI
The Xacuti is a classic goan dish ,made in a coconut gravy, which is just spicy enough to suit your taste buds.
₹250
Mild
SIDES
EXTRA PAV
An extra pair of Pav to match with the cafreal.
₹10
Vegan
CAFREAL GRAVY
A mint-coriander spicy gravy for you to enjoy
₹50
Vegetarian
Mild
Menus: RestaurantsMenus
bottom of page